Measuring components with out scales could be a problem, particularly when a recipe requires exact quantities in grams. Nonetheless, there are a number of strategies you need to use to estimate the burden of components with out utilizing a scale.
One widespread methodology is to make use of measuring cups and spoons. Whereas this isn’t as correct as utilizing a scale, it may be an excellent approximation. For instance, 1 cup of all-purpose flour weighs roughly 120 grams, and 1 tablespoon of sugar weighs roughly 15 grams.