An enchilada is a corn tortilla that’s stuffed with quite a lot of components, equivalent to cheese, beans, or meat, after which rolled up and coated in a chili sauce. Enchiladas are a well-liked dish in Mexican delicacies and will be served as an appetizer, foremost course, or aspect dish.
There are lots of other ways to make enchiladas, however the primary steps are the identical. First, the tortillas are heated in a skillet or on a griddle till they’re mushy and pliable. Then, the tortillas are stuffed with the specified components and rolled up. The enchiladas are then positioned in a baking dish and coated with a chili sauce. The enchiladas are then baked within the oven till they’re scorching and bubbly.
