Chopping a brownie correctly ensures even slices and prevents the fragile dessert from crumbling. To realize this, observe these steps:
- Permit the brownie to chill utterly earlier than slicing. It will forestall the brownie from crumbling and provides you with clear, exact slices.
- Use a pointy knife. A uninteresting knife will tear the brownie and depart ragged edges.
- Minimize the brownie into even squares or rectangles. The scale of the slices will rely in your desire.
- If the brownie is especially sticky, you may dip the knife in scorching water earlier than every minimize. It will assist to stop the brownie from sticking to the knife.
By following these easy steps, you may minimize a brownie like a professional. Get pleasure from!
