Bnh m is a well-liked Vietnamese road meals dish that’s made with a baguette full of varied substances akin to meat, greens, and sauces. The phrase bnh m is pronounced “bahn mee” in Vietnamese.The phrase bnh m is made up of two components: bnh, which implies “bread” or “cake” in Vietnamese, and m, which implies “wheat” or “noodle”. The dish is assumed to have originated within the early twentieth century, when the French launched the baguette to Vietnam. Over time, the Vietnamese folks started to fill the baguette with their very own conventional substances, and bnh m was born.
Bnh m is a flexible dish that may be made with a wide range of totally different substances. The most typical fillings embody grilled pork, rooster, or beef, together with pickled greens, contemporary herbs, and aioli. Bnh m is often served on a crusty baguette, but it surely may also be made with different kinds of bread, akin to a French roll or a ciabatta bun.
